Easter is at door. We advise you to get prepared for it and visit us or one of our partner to pair one of our sparkling rosé with your various chocolate based pastries.
Read more : Let's celebrate Easter
Gounds life is the starting point for healthy cultures, including vines. As the weather is getting more brutal every year, it is more than ever urgent to find agronomic solutions. The "biochar" developped by Derzé consist in bruning our dead vines trees until a certain step close from the coal, crash them into powder, inoculate them with a biologic activator and then spead it over our vines grounds. This...
Read more : It all starts from our grounds life!
Dear Customer and Friends, Once again, we hope you had great Christmas celebrations and wish you a happy and prosperous next year. We are glad to invite you to the following professional tastings: - Millésime Bio , Montpellier, from 30th of January until 1st of February. information banner enclosed. - ...
Read more : PROFESSIONAL TASTINGS TO COME
After compost, Jo is adding some basalt onto our grounds. The idea is to help their electrical balance while bringing some extra oligo-elements.
Read more : Everything starts from our grounds live!
Here comes the end of a nice week of winter, finally! Nothing better for this week-end to prepare a nice winter type of meal to be paired with one of our Beaujolais wines...
Read more : Forget Dry January!
We are glad to invite you to the following professional tastings: - Millésime Bio , Montpellier, from 30th of January until 1st of February. information banner enclosed. Should you have missed our invitation, please feel free to contact us. - Salon Saint Jean 2023, 4st and 5th ...
Read more : Planning for professionnal tastings
Epiphanie tradition is there and we propose 3 sparkling rosé Gamay in three different styles to celebrate it: - La traditionnelle, our "champagne" method : dry and fruity - Su'Brin de bulles, our ancestral method : semi-dry, fruity - Our new born "cuvée" Natmax Fury Jo : extra dry and fruity Let's meet at the winey our at one of our partner to discover our bubbles!
Read more : The Epiphanie pie tradition...
We wish you a happy new year with your family and friend, around a good bottle of wine off course!
Read more : Happy new year!
Dear Friends We thank you for your trust and loyalty in 2022. It is more important than ever in the current economic context. We keep on sustaining our family estate with important decisions this year: 2 additional hectares in Bully on a different “terroir”, the arrival of Axel as a permanent full time job. We wish you a very happy new year and hope to see you in 2023. Florence en...
Read more : Happy new year